LogoEmber
Raw ingredients on a cutting board in flat daylight — vegetables, meat, herbs arranged before cooking
Charred and plated meal on enamelware beside glowing coals with smoke curling upward
Before the fire
After the flame

Hand-Forged · Fire-Tested · Yours Forever

Cook Over Fire.
On Purpose.

Drag to see what fire does.

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The Range

Open the box.
Feel the weight.

Five tools. One fire. Every piece ships oiled, wrapped, and ready for a bed of coals.

Sealed brown kraft paper parcel with wax stamp and twine on a wooden surface
Packed by hand

Every order arrives kraft-wrapped, wax-stamped, and packed by hand. What's inside has been waiting for a fire.

Ember Goods

Built for the fire.

Not for the shelf. Every piece in the Ember range is hand-forged, seasoned, and shipped ready to use over open flame. No instructions needed.

Hand lifting a heavy blackened steel campfire grate, fingerprints visible on the seasoned surface
Solid Steel Bar4.2 kg

Campfire Grate No. 3

Sits flat over any pit. Forged from 3/8" solid steel bar stock, seasoned in linseed oil.

$185See What’s Inside
Cast iron Dutch oven with lid on glowing orange coals, steam escaping at the edges
Cast Iron5.8 kg

Cast-Iron Dutch Oven

Pre-seasoned. Fits 12 coals underneath, 8 on top. The one pot that does everything.

$240See What’s Inside
Japanese carbon steel flat skewers with hammered finish laid on oiled paper tissue
High-Carbon Steel0.6 kg

Japanese Carbon Steel Skewers

Flat blade. No spin. Eight per set, forged from high-carbon steel with a hammered finish.

$95See What’s Inside
Black tissue paper pulled back to reveal oiled dark steel surface underneath
Bundle of resin-rich fatwood fire starter splits on a stone surface beside a lit match
Heart Pine0.9 kg

Fatwood Fire Starter Kit

Resin-saturated heart pine. Lights in one match, even wet. A box of 24 splits.

$38See What’s Inside
Blacksmith hands forging hot steel over an anvil with hammer, sparks flying in dark workshop

14

Years at the forge

The Craft

Nothing stamped.
Nothing coated.
Nothing disposable.

Every piece in the Ember range is forged to order in small batches. We work with one blacksmith in Oregon and one foundry in Pennsylvania. Lead time is 3–5 weeks. It's worth it.

3/8″ Steel Bar

Solid bar stock, not tube. Forged flat, not stamped.

Grey Cast Iron

High-carbon, slow-poured. Holds heat longer than any coated pan.

Linseed Seasoning

First coat applied at 280°C. Ships ready to cook on.

High-Carbon Steel

Japanese flat-blade skewers. Hammered finish, never slips.

In the field

From the fire.
In their words.

"

The grate arrived oiled and heavier than I expected. Sat it over my fire pit on a Tuesday evening and cooked a whole chicken. The thing didn't move. It's going to outlive me.

On: Campfire Grate No. 3
Marcus Delaney, bearded man in his 40s with outdoor background

Marcus Delaney

Backyard fire pit obsessive · Portland, OR

"

Took the Dutch oven on a four-day overland trip through Utah. Made a lamb shoulder braise on night two. My truck partner refused to speak for ten minutes after the first bite.

On: Cast-Iron Dutch Oven
Priya Nair, woman with dark hair in outdoor setting smiling

Priya Nair

Weekend overlander · Salt Lake City, UT

"

I've been building a permanent basecamp kitchen at my cabin in Vermont for two years. The Ember grate is the only piece I didn't have to compromise on. Everything else was a substitute.

On: Full Basecamp Kit
Tom Whitfield, middle-aged man with grey beard and flannel shirt outdoors

Tom Whitfield

Off-grid cabin owner · Stowe, VT

"

The skewers are the detail that gets me every time. Flat blade means the meat doesn't spin. Hammered surface means the fat catches. I've used them every weekend since April.

On: Japanese Carbon Steel Skewers
Solange Rivera, Latina woman with warm smile in natural light

Solange Rivera

Fire pit cook, backyard chef · Austin, TX

"

The packaging alone. I opened the box and just sat with it for a minute before I even touched the grate. The tissue, the stamp, the smell of the oil. It felt like it cost more than it did.

On: Campfire Grate No. 3
Ben Hargreaves, young man with light beard and outdoor gear in background

Ben Hargreaves

Overlander, spice kit packer · Bozeman, MT

Full basecamp kitchen setup at dusk — grate over coals, Dutch oven with lid, skewers resting beside, surrounded by forest

Bundle Value

$603

The full kit

Build your
Fire Kit.

Everything you need for a permanent fire kitchen. Grate, Dutch oven, skewers, starter wood, and a waxed canvas carry bag. Ships as one parcel. Arrives as a complete kit.

Campfire Grate No. 3

Solid 3/8″ bar stock

$185

Cast-Iron Dutch Oven

6-quart, pre-seasoned

$240

Carbon Steel Skewers ×8

Flat blade, hammered

$95

Fatwood Fire Starter

24 splits, heart pine

$38

Kraft Carry Bag

Waxed canvas, stamped

$45

Bundle Price

$497$603
Build Your Fire Kit